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Recipe Listings Jam/Marmalade 20 minute jam
Recipe Listings Jam/Marmalade 20 minute jam
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20 minute jam |
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Website Take 1 large orange and place in 2 litre pyrex jar, then microwave for 2 minutes. Fill jar with cold water to cool, and remove peel. Keep the peel, but remove all the pith and inside of fruit and discard. Add half a jam jar's amount of water to the orange peel, and blend with a blender. Then add back to pyrex jar (2 litre) and add sugar (use just over half a jam jar amount of sugar). Then, add the juice of 1 lemon, or 1 lime. Then microwave on full for 7 minutes. Be careful, the mixture gets hot. Also, it is possible for the jam to boil over, but the amounts as above do not!If still runny, microwave for a further 7 minutes. Then pour into the jam jar! One fresh jar of jam. |
| Date added: 2009-04-19 17:14:03 Hits: 29 |
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